12 oz. semisweet chocolate chips
1 teaspoon vanilla
1 (14 oz.) can sweetened condensed milk
3 cups mini marshmallows
1 1/2 cups coarsely chopped walnuts
Line a 9 x 13 baking pan with foil and grease lightly. In a large glass bowl, microwave the chocolate chips and sweetened condensed milk on high for 1 minute. Stir, and then microwave at additional 20 second intervals, until smooth. Stir in vanilla. Fold in marshmallows and nuts. Press mixture into prepared pan. Refrigerate until ready to serve. When ready to serve; lift from pan, remove foil and cut into squares.
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